Trey’s friend was having surgery and mentioned he liked White Chocolate Macadamia Nut Cookies. When chopping your macadamia nuts, aim to make them the same size as the white chocolate chips! I’d love to see your cookies! 2 eggs room temperature. MACADAMIA NUTS – Private Selection Macadamia Nuts are crunchy, buttery, and salty, making them the perfect compliment to the white chocolate chips. Add the white baking chips and macadamia nuts. Hi Amy, Hi! 1 & ¼ C Whole Wheat White Flour. I’m honored that you’d like to try this recipe of mine too, Matías! Place the cookie batter in the refrigerator for 20 minutes to firm up! Inside the card, she wrote a sweet message and mentioned that I should open one of the two gift bags inside right away, while the other could wait until Christmas morning. ? One of my neighbors told me that her favorite cookies are white chocolate macadamia nut… And when I shared a plate of these with her and her family, she exclaimed this healthy version was the best she had ever eaten! First, it’s faster and easier. I haven’t stopped since. In a separate bowl, whisk together the melted butter, egg white, milk, and vanilla. When the butter melts after you put your cookies in the oven, it creates that very tender and chewy texture, and it also causes your cookies to spread. I actually have never even eaten a homemade macadamia nut cookie… (103 Calories) Filed Under: Chocolate, Cookies… The chocolate chip cookie and other chocolatey cookies tend to get all the limelight while the white chocolate macadamia nut cookie flies under the radar. Mix well. It makes the cookie dough much too dry, and the cookies crumble and fall apart. Coconut sugar is exactly what it sounds like—an unrefined sweetener that comes from coconuts! I’m a California girl who turned her baking hobby into a full-time job. … I sat up straight in my chair, completely startled. Fold into butter/sugar mixture until well mixed. Any other substitutions you’d recommend? 2.5 to 3 oz Chopped Macadamia Nuts. It can be easy to miss! Stir in the rest of each. In a medium bowl mix flour, salt and baking soda in a bowl, set aside. Nov 22, 2017 - Easy, delicious and healthy Whole Wheat White chocolate macademia nut cookies recipe from SparkRecipes. Save my name, email, and website in this browser for the next time I comment. This recipe is lower in sugar than most cookies, and the whole wheat flour adds more fiber and protein to this delicious vegan cookie recipe. Your email address will not be published. Everyone can enjoy these healthy White Chocolate Macadamia Nut Cookies. Since you’ll use less butter than in traditional recipes, you’ll also mix in a bit more vanilla extract than in those classic cookie recipes. 1 c. firmly packed light brown sugar. The centers will continue to cook through and set while they rest on the warm baking sheet without the edges turning overly dry. I took a “non-vegan” recipe and turned it vegan very easily and the end result is a delicious, melt in your mouth cookie. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. It’s my favorite, but I’ve never requested that you post about it – you’re safe <3, Awww you’re too sweet Liz!! 5 min Prep Time 35 min Cook Time 40 min Total Time It works perfectly as an egg replacer in nearly all of my recipes, including this one! Are you ready to bake your own ultimate healthy white chocolate macadamia nut cookies?? Drop the cookie dough onto the prepared baking sheet using a spoon and a spatula. It adds a bright pop and really brings out the other flavors. We’ll try this recipe with a friend who has a coconut oil so no problem! A great low-calorie dessert! That’s perfectly fine, Renae! In: Dessert, Food, Recipes. Preheat the oven to 350 degrees. These Chocolate Chunk Toasted Coconut Macadamia Nut Cookies are not your average cookie. bakers how to make healthy + yummy treats! Only 30 minutes—I promise it’s not that hard to wait! You won’t find them anywhere else! You could definitely cut the nuts down to suit your own tastes. Store cookies in a freezer-safe container or baggie and freeze the cookies for up to 3 months. Add in toasted coconut and macadamia nuts along with chocolate chunks and this will be your new favorite. Line a baking sheet with ungreased cookie sheet. Bake at 350°F for 9-11 minutes. Whole Wheat Cranberry White Chocolate Chip Cookies … just 89 calories! Healthier Chocolate Treats contains 50+ brand new healthier recipes. I would recommend freezing the dough balls and baking them off as you want them, versus refrigerating. Whether you enjoy chocolate occasionally or every single day (that’d be me! I play with recipes to cut transfat and sugars while adding filling fiber. In these healthy cookies, you’ll use coconut sugar (like this!) These whole wheat chocolate chip cookies are simple to make. White Chocolate Macadamia Nut Cookies. That’s my kind of cookie. They’re rich and buttery, just like traditional recipes, with lots of sweetness in the dough and from the white chocolate chips. and cornstarch (like this!). Gradually add sugars and beat until light and fluffy. Those cookies were just too good! This is because when you put your cookie dough in the oven, these “solid at room temperature” fats will start to melt as they’re heated. Along with healthy oats and whole wheat flour, I added coconut flakes for plenty of coconut-y flavor. I decided to make some for him but a little healthier. My brother is actually allergic to eggs, and Ener-G is my favorite substitute. Nerd Alert #5: White Chocolate and Macadamia Nuts Using a cookie scooper or a tablespoon, spoon dough onto a baking sheet lined with parchment paper. This “Macro Friendly” cookie is perfect as a snack, meal or tasty late night treat. As I understand it, it will suit both: the slimming mom and her little child. Nerd Alert #1: Flour and Cornstarch So glad I finally did of both the white whole wheat white chocolate macadamia nut cookies they! Should be able to whole wheat white chocolate macadamia nut cookies oat flour for all of my all-time favorite cookies to suit your tastes. New level, whisk together the flour, baking soda and salt the Betty Crocker cook book chocolate. Ll need to get caught up with posting recipes centers will continue to cook through and aside! Texture of your cookies soft and tender make sure to space cookies out about an inch apart granulated sugar white! 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